About
Welcome to Ketupat Kandangan Mak Haji, a culinary gem nestled in the heart of Banjarbaru City, South Kalimantan. Here, the alluring aroma of traditional Indonesian cuisine envelops you, promising a delightful journey into the rich flavors of the region. Specializing in Ketupat Kandangan, this establishment offers a unique and flavorful experience that captures the essence of local culinary heritage.
As you step into Mak Haji, you're welcomed by a warm atmosphere and friendly service, creating an inviting space for both locals and visitors. The star of the menu is, of course, the Ketupat Kandangan, known for its generous serving of rice cakes complemented by a luscious coconut milk broth. Diners rave about the rich depth of flavor, with one customer, Ardian Malik Re, enthusiastically describing the experience as "Luar biasa rasanya mantafffff..." or "Extraordinary taste, amazing!" A sentiment echoed by many, highlighting the warm, comforting essence of this traditional dish.
The Ketupat is often paired with various fish options—from tender head portions to succulent tails—making each bite an adventure. Iskar Nursandy notes the accompaniment of perfectly boiled duck eggs, adding another layer of richness to the savory ensemble. The joy of indulging in this dish, as articulated by Iskar, is undeniable: it’s simply "maknyuusss," a term reflecting satisfaction that resonates throughout the dining experience.
Moreover, visitors appreciate the delightful service, spacious parking, and a cozy dining environment, ensuring that your visit is as enjoyable as the food itself. According to customer reviews, Ketupat Kandangan Mak Haji isn’t just a meal; it’s a feast that makes every moment spent there a memorable one. Whether you’re a first-time visitor or a loyal patron, the enchanting dishes crafted at this humble establishment are sure to leave an indelible mark on your palate.
In summary, Ketupat Kandangan Mak Haji delivers a delightful dive into the flavors of traditional Indonesian cuisine. With its enticing dishes, exquisite taste, and family-friendly atmosphere, this is one destination you won’t want to miss. So, gather your friends and family, and immerse yourself in the wonderful world of Ketupat Kandangan!
“ Ketupat Kandangan yg Maknyus. Sangat rekomendasi gasan bubuhan pian... ”
“ Makan enak pelayanan ramah,tempat parkir luas pokoknya rugi kalau gak mampir ”
“ Josss markozosss... Luar biasa rasanya mantafffff... ”
“ Ketupat Kandangan merupakan makanan khas Kalimantan Selatan, khususnya daerah Kandangan. Ketupat lauknya opor ikan Gabus, cara makannya menggunakan tangan Ketupat diremas. Bagi yang tidak biasa boleh menggunakan sendok. Rasanya Mak nyuuzz.. ”
“ Lauk iwaknya mantap, sambalnya pedes bikin makin lahap makan ”
“ Saran nama warungnya sesuaikan sama nama yang di google dan titik mapsnya juga pastikan pas atau tidak titiknya soalnya kemarin Ulun kesitu kebingungan titik mapsnya dirumah orang dan namanya kda sesuai yg di maps alhasil Ulun teputar putar ”
“ Silahkan dinikmati ketupat khas Kandangan di Warung Ketupat Kandangan Nenek / Mak Haji. Seporsi ketupat dengan kuah santan yang mantab disertai pilihan ikan yang bagian kepala / daging (tengah) / buntut. Juga include telor bebek rebus Rasanya maknyuusss ”
“ Have a good experience while having breakfast here last year with my late mother in law, the taste is good and the parking area is large. ”